Founders Jake & Abi came up with the idea when creating Christmas presents for their family. Jake came up with flavours and Abi created all the branding that you still see today.
We started producing small batches of preserves at home, testing recipes and combining flavour combinations.
We launched our products within local farmers markets and food festivals. Our packaging was very homemade and our table was simply a few upside down wooden crates.
We got in touch with a local food distributor to help us get our products within farm shops, deli’s and tourist attractions.
We managed to rent a kitchen from a local hotel to increase our production.
We had lots of Christmas markets and the amount of wholesale enquiries increased. It was fantastic but also very overwhelming!
Still only a team of two, both with part time jobs, we were supplying over 50 stockists and now had two distributors.
We launched “Taste of Cornwall”, a monthly four course meal celebrating food and drink you would find within our local farmers markets and deli’s.
We begain renting our own unit near Padstow and built a production facility.
We now have 7 products celebrating 6 amazing producers. We supply over 75 stockists across Cornwall & Devon.
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